Castelvetrano Olives In Brine

The Nocellara del Belice Olives, known in the U.S. as Castelvetrano Olives, are cultivated exclusively in their native environment in and around the town of Castelvetrano in western Sicily.

These all-natural green olives have an incredible buttery-sweet flavor and a crisp, firm texture. They are marvelous as an appetizer or part of any dish.

Our olives are all natural, with no chlorophyll added and pleasantly tannic.